Do you ever just have one of those days when you need a chocolate hit?
Today was one of those....
Baking is one of the most therapeutic activities for me. It calms me down and reminds me exactly what it is I love doing.
These muffins are so moist and delicate and I absolutely loaded them with chocolate chips and even cut up chunks of extra chocolate for an added extra hit!!
So simple and delicious!
My advice is to enjoy them warm straight out of the oven with the chocolate melting and oozing...
Ingredients:
90ml milk
2 eggs
150g butter (melted)
225g plain flour
1 teaspoon of baking powder
150g golden caster sugar
150g plain chocolate chunks
2 small bananas (mashed up)
Preheat the oven to 180℃ and arrange 12 paper cases into a muffin tin.
In a small bowl, whisk the milk, eggs and melted butter together until combined.
Sieve together the flour and baking powder into a separate bowl. Add the sugar and chocolate chips.
Stir gently to combine gradually adding in the egg mixture but do not beat. Add the mashed bananas.
Spoon into the paper cases and bake for 20minutes.
Allow to stand for 5 minutes on a wire tray.
